Camp Housekeeping & Kitchen Staff Positions


Housekeeping and Kitchen Staff perform some of the most vital functions in camp, maintaining high standards of safety and cleanliness. When not assigned to their specific work areas, all staff are highly involved in the camper experience supporting counselors and program staff with games and activities. ​

Kitchen Staff Responsibilities

  • Sweeping, mopping and other cleaning duties in the dining hall and kitchen.

  • Assist with meal preparation, serving and clean up.

  • Displays active interest, concern, and enthusiasm with campers.

  • Other job-related duties as may be necessary to carry out the responsibilities of this position.

Housekeeping Staff Responsibilities

  • Sweeping, dusting, cleaning windows and rearranging Main Lodge.

  • Sweeping, scrubbing sinks, toilets and shower areas and other washhouse duties.

  • Assist with maintenance indoors and outdoors as directed by supervisors.

  • Displays active interest, concern, and enthusiasm with campers.

Qualifications- Required

  • Kitchen and Housekeeping Staff must be at least 16 years of age.

  • CPR and First Aid are required for all Resident Camp Staff positions.

  • Attend Camp Manitou Staff training

  • In order to ensure a quality experience for campers and staff, staff must be committed to work Sunday through Saturday for each week they are contracted.

  • Room and board will be provided for the duration of the contract period.

Qualifications- Preferred

  • Lifeguard certification